In America We Have Regional Foods (southern, Cajun, Southwest). How Many Are There And What Are They?

February 22, 2010 by  
Filed under Cajun Food FAQ

I’m not interested in ethnic cuisine (Chinese, Thai, Greek). I need to know all the American regional cuisines for an upcoming food event.

Hi, Please Help Me Find Out What These Types Of Food Actually Are, ** 10 Points Best Answer!! **?

February 21, 2010 by  
Filed under Cajun Food FAQ

Hey, so i’ve got these list of foods. Quite a long list, could you help me find out what some of them are..
Thankyou!
Risotto=
Lasagne=
Pizza=
Tiramisu=
Minestrone=
Parmesan=
Mozzarella=
Gnocchi=
Gelati=
Granita=
Hummus=
Tabboulah=
Kibbeh=
Falafel=
Pitta Bread=
Calmari=
Gazpacho=
Paella=
Sardines=
Stilton=
Roast Beef and Yorkshire pudding=
Bakewell Tart=
Scones=
Kippers=
Sheperd’s Pie=
Chedder=
Peking Duck=
Fried Rice=
Sweet and Sour Pork=
Hash Browns=
Cornflakes=
Clam Chowder=
Cookies=
BLT= Bacon, Lettuce & Tomato sandwich
Baked Beans=
Cajun=
Creole=

What Is A Great Mexican And Cajun Restuarant In Atlanta?

February 21, 2010 by  
Filed under Cajun Food FAQ

i live in Atlanta i think the food sucks her i love mexican ans seafood/cajun food so please help me find one

What Do You Think Is The Most Prettiest City?

February 20, 2010 by  
Filed under Cajun Food FAQ

if you don’t have nothing nice to say don’t say nothing at all.
i think new orleans is a beautiful city,why?
New Orleans — the city of jazz, of Creole culture, of a relaxed way of life. What an enchanting city.The French Quarter, the earliest part of New Orleans, is the area most popular with tourists. The city has an interesting history, having been ruled by the French for many years and by the Spanish for some time as well, lending it a charming architecture and a unique culture. The French Quarter is also home to the infamous Bourbon Street where tourists are known to indulge in a variety of sins. New Orleans have some of the best food in the world, the worlds most hottest peppers are grown in new orleans. to see pic go to http://www.eveandersson.com/usa/la/new-o…

Im Thinkin Of Opening A Bar And Grill In Texas With A Cajun Food As The Specialty. What Should I Call It?

February 20, 2010 by  
Filed under Cajun Food FAQ

Coonazz Tavern.

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