THE BEST CHEF IN TEXAS!

November 23, 2010 by  
Filed under Cajun and Creole

Chef DC, chef to the stars featured in Houston 002 magazine shares his famous Cajun style firecracker shrimp recipe and cooks for a crowd at Club Brisas….



How to make hot & spicy cajun scallops

February 5, 2010 by  
Filed under Cajun and Creole

Nikki the Foodie was cooking over the weekend and bringing the heat! This week’s recipe is Hot & Spicy Cajun Sea Scallops! This recipe is so easy because the dry rub can be made ahead of time, and all you have to do is dredge the scallops and get cooking! This fantastic rub recipe can also be used for Chicken, Beef, Pork or pretty much any meat you want hot & spicy! For dock fresh seafood and hot…



The recipe’s “cajun rose”

July 30, 2009 by  
Filed under Cajun and Creole

This was a rehearsal we had of a few songs in the band house at Rock Falls Park (Slippery Rock, PA) before our performance on Saturday July 25th, 2009. The show went really well and we all had a fantastic time. Rock Falls Park does their own recordings of shows so hopefully some videos of that performance will pop up here on YouTube over the next few months. Last year’s show is currently available…



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