Forest (Shrimp) Gumbo
May 2, 2012 by admin
Filed under Cajun and Creole
Here’s an easy-to-make Creole Style Shrimp Gumbo Recipe with spicy Andouille sausage. The recipe is preceded by a satire of a famous movie (can you guess which one?) and introduces Erika Lee Harris….
Linda’s Pantry Making Cajun Style Jambalya
December 29, 2011 by admin
Filed under Cajun and Creole
Just thought I would share a recipe with you. You will need 1 lb sausage 1lb Boneless skinless chicken breast 1lb shrimp 1 cup red bell pepper 1 cup green bell pepper 1 cup onion 1 cup celery 2 bay leaves 2 tblsp minced garlic 1 15 oz. can diced tomatoes 1 8 oz. can tomato sauce 2 cups long grained rice 3 cup chicken stock 1 tbsp file gumbo seasoning 2 tabsp cajon seasoning 1 tsp red pepper flakes…
The Best Damn Southern Dark Rum Cake Recipe
November 4, 2011 by admin
Filed under Cajun and Creole
If you are really looking for a fantastic desert for the holidays or any special occasion try my Best Damn Dark Rum Cake Recipe! I am sure you will love it, your family & friends will love it as well. Here is what you will need for this recipe. (1) 18 1/2 oz pkg yellow cake mix. We use Betty Crocker Super Moist Butter Recipe Yellow cake mix. (1) Cup of Pecan halves **Unless you have an allergy or…
Best Damn Homemade Stuff Crust Pizza, Yummy On My Tummy~!
November 2, 2011 by admin
Filed under Cajun and Creole
Bak’n With ObamaStein: I play poker with a bunch of retired navy guys & a couple ladies. One weekend when I was hosting the poker game I decided to make my own homemade pizza from scratch. We all would order out for delivery normally. Only you always seem to have 1 person who does not like Papa Johns or Pizza Hut or who ever you were ordering your pizza. So I figured I would give it a try & it was…
Rickshaw Ron’s Cajun Chicken and Sausage Gumbo
April 29, 2011 by admin
Filed under Cajun and Creole
This is the only recipe I’ve got memorized because I’ve fixed it so often over the years. The list of ingredients are 3/4 cup of canola oil, 3/4 cup of all purpose flour, 2 stalks celery sliced crossways about 1/4 inch thick, 1 medium size onion rough chopped, 1 bell pepper rough chopped, 7 cups of fat free chicken broth, 1 pound of link beef sausage and 1 pre-cooked rotissery chicken. The hardest…

