CREOLE GUMBO, Seafood Style

September 25, 2011 by  
Filed under Cajun and Creole

Original recipe from New Orleans…



THE BEST CHEF IN TEXAS!

November 23, 2010 by  
Filed under Cajun and Creole

Chef DC, chef to the stars featured in Houston 002 magazine shares his famous Cajun style firecracker shrimp recipe and cooks for a crowd at Club Brisas….



Cajun corn & potato fritters

July 27, 2009 by  
Filed under Cajun and Creole

Corn fritters are always a hit and these will be no different. With just 4 ingredients these will be quick and easy to throw together when you are busy. The Cajun is mild so if you like things hot add extra spice or chilli sauce. For recipe details and more great recipe ideas see foodinaminute.co.nz…



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