Excluding Italian, Chinese take-out and Mex, what is your favorite ethnic cuisine?
May 19, 2010 by admin
Filed under Cajun Food FAQ
Greek/Mediterranean? Polish? Thai? Japanese? Brazilian? Portugese? German? Creole? Moroccan? Indian? Kosher? Phillipino? Korean? Polynesian? Per haps something else?
What do you like most about this type of food? Where do you go to get it?
Italian, Chinese and Mex get awful ratings. Anything else gets a great rating.
what is your favorite cuisine? and why is it?
March 30, 2010 by admin
Filed under Cajun Food FAQ
I love Cajun and Mexican, I like a little heat with my food
New Cuisine Or Recipe??
February 26, 2010 by admin
Filed under Cajun Food FAQ
Is there a particular cuisine that you have never tried but would like to try it someday? How about a recipe?
I would like to try Cambodian, Tunisian or Portuguese cuisine, I have never had anything from these countries.
I would like to try cooking some Creole and Cajun foods, this is new territory for me but I love Creole dishes.
What’s Your Favorite Ethnic Cuisine?
February 20, 2010 by admin
Filed under Cajun Food FAQ
For Me:
I’d say Soul food because I grew up on it. I also love Mexican, French, and Lousiana Creole food.
I Need To Find A School That Has Cajun Cuisine Or Teaches How To Cook Cajun Food?
February 5, 2010 by admin
Filed under Cajun Food FAQ
I do not know dude, I think cajun cooking is an art you learn from your peeps. If you is lucky maybe you can pick up some good recipes from this forum. I been giving out some. Check this out:
My Pecan Pie
1 cup of Karo
3/4th cup of sugar
4 tablespoon of butta
1/4th teaspoon salt
3 eggs beaten
1 teaspoon vanilla
1 cup of chopped pecans
9″ unbaked pie shell
combine everything in a pyrex dish
Microwave this for 2 minutes
pour into shell
bake 350 for 1 hour