Cajun Stuffed Pork Chops-Slow Cooker
March 9, 2012 by admin
Filed under Cajun and Creole
Use stuffed pork chops, thick cut loin chops, or pork loin with this recipe….
Sautéed Catfish with Cajun Cream Sauce
February 24, 2012 by admin
Filed under Cajun and Creole
Try this great Sauteed Catfish recipe…
How to make Spicy Chunky Vegetable Soup
February 23, 2012 by admin
Filed under Cajun and Creole
This creole-spiced vegetable soup is loaded with tons of tender vegetables and a spicy delicious hot broth. This soup will keep you warm on any cold day and if you’re on a budget this will last you 3-4 days. Every spoonful gives you chunky goodness and it is definitely a recipe that will make people come back for seconds. While cooking, this soup will let off an aroma that will fill your whole hou…
Cajun Chicken Spaghetti Casserole
January 8, 2012 by admin
Filed under Cajun and Creole
A quick easy recipe for a southen comfort food treat…
Linda’s Pantry Making Cajun Style Jambalya
December 29, 2011 by admin
Filed under Cajun and Creole
Just thought I would share a recipe with you. You will need 1 lb sausage 1lb Boneless skinless chicken breast 1lb shrimp 1 cup red bell pepper 1 cup green bell pepper 1 cup onion 1 cup celery 2 bay leaves 2 tblsp minced garlic 1 15 oz. can diced tomatoes 1 8 oz. can tomato sauce 2 cups long grained rice 3 cup chicken stock 1 tbsp file gumbo seasoning 2 tabsp cajon seasoning 1 tsp red pepper flakes…