Cajun chicken salad – Recipe
July 16, 2010 by admin
Filed under Cajun and Creole
This is an great summer salad, you can make it spicy if you like, but i suggest you use mild cajun spices. With some dark bread this goes great with an barbeque! Hope you like it !…
Suggested Reading:
Bayou Cookbook: Creole Cooking from the Plantation Country and New OrleansThis charming handcrafted Creole cookbook emphasizes the skillful use of spices, herbs, and seasoning, blended to enhance, not overpower, interesting foods.
what is the name of a cook that used to be on etv telivision?
March 26, 2010 by admin
Filed under Cajun Food FAQ
he cooked cajun food
Suggested Reading:
The Encyclopedia of Cajun & Creole CuisineChef Folse's seventh cookbook is the authoritative collection on Louisiana's culture and cuisine. The book features more than 850 full-color pages, dy... Read More >
are there any cajun grandmas here that will cook me some grillades and grits?
March 19, 2010 by admin
Filed under Cajun Food FAQ
and bring them to my house? i cant understand a word that most cajuns say, but i love the food.
Suggested Reading:
Cajun Night Before Christmas (Miniature Edition) (The Night Before Christmas Series)A miniature book to hang on your tree (hanger provided).
How do I cook Cajun fajitas at home?
March 17, 2010 by admin
Filed under Cajun Food FAQ
I need a starting point for a recipe that I can cook at home, but ideally is mall food-court quality at worst or restaurant quality at best. I would try a Cajun recipe first and a Tex Mex recipe, as well. How long does a New York steak bake in an oven at 350 degrees? My problem is that I want to flour-coat the meat. I am looking for any good solutions.
Suggested Reading:
A Dictionary of the Cajun LanguageNow in its seventh printing, the new revised edition is a must for every household of Cajun descent. It comprises a section of English to Cajun and one of Cajun to English. Hardcover, 640 pages, 6x9 inches
Anybody Who Knows How To Cook!?
February 23, 2010 by admin
Filed under Cajun Food FAQ
I want to learn how to cook cajun and/or creole foods, because they are so delicious! Anyone know how to get started, or maybe any recipes that can help a beginner?
Suggested Reading:
Cajun Self-Taught : Learning to Speak the Cajun LanguageCajun Self Taught: Learning to Speak the Cajun Language Compact Disc Audio Companion to the book, Cajun Self Taught, provide the listener with Rev. Daigle's actual pronunciations of the words and phrases in the book.
Set of three audio compact discs.