Cajun Cookie Cake

At a Cajun bakery, you will most likely find this kind of very tasty Cajun cookie cake. While not much different from your every day cookie cake you can buy at your local Jewel Osco, this has much more of a homemade taste to it, as well as that splash of Cajun taste to it.

Ingredients

4 Eggs

1 Box of Yellow Cake Mix

8 Ounces of Cream Cheese

3/4 Stick of Butter

1 Box of Confection Sugar

Directions

Melt your butter in a bowl. Once melted, mix in your cake mix, as well as one of your eggs, until the mixture forms into dough. Now add your last 3 eggs, cream cheese, and sugar. Stir it together well, or just stir it in an electric mixer. Then, bake it at 350 degrees for 45 minutes, and you are in for a treat.

Cajun Beer Biscuits

Cajun beer biscuits could hit the spot either as a dessert or an appetizer. Of course, you should be over 21 one to eat beer biscuits, but they are the perfect dessert or appetizer to serve whenever having company over. This recipe should only take less than an hour to cook, and that hour is definitely well worth it.

Ingredients

3 Packages of Biscuit Mix

1 Small Can of Ground Black Pepper

1 Can of Beer

2 Tbsp of Salt

Directions

Butter an grease your pan you will be using to put your biscuits on. Mix all of your ingredients in a separate bowl, and separate your ingredients into about 6 biscuits. Bake this at 375F until your biscuites are lightly browned. Sprinkle black pepper on your biscuits once they are fully cooked to give them that spicy Cajun taste.

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