Tasty Boiled Crawfish
December 6, 2008 by admin
Filed under Desserts, Main Course Meals, Seafood
Making this tasty meal of boiled craw fish only takes a minimal amount of time. It will take about 25 minutes to make. I definitely recommend this dish. It is a Cajun favorite of mine.
Ingredients
12 Pounds of Craw Fish
7 Lemons
2 Limes
3 Chopped Onions
1 Container of Salt
1 Container of Ground Black Pepper
1 Box of Crab Boil
1 Potato
6 Ears of Corn
Directions
Using salt water, wash and purge your craw fish. In a relatively large pot, pour around 2 gallons of water to boil along with all of your seasonings. Add your potatoes and corn and quickly bring your mixture to a boil. You should cook this for about 13 minutes. Let it soak for a couple of minutes. Drain the water, and your tasty boiled crawfish is ready to be served. This will serve 4 servings.

