Linda’s Pantry Making Cajun Style Jambalya

December 29, 2011 by  
Filed under Cajun and Creole

Just thought I would share a recipe with you. You will need 1 lb sausage 1lb Boneless skinless chicken breast 1lb shrimp 1 cup red bell pepper 1 cup green bell pepper 1 cup onion 1 cup celery 2 bay leaves 2 tblsp minced garlic 1 15 oz. can diced tomatoes 1 8 oz. can tomato sauce 2 cups long grained rice 3 cup chicken stock 1 tbsp file gumbo seasoning 2 tabsp cajon seasoning 1 tsp red pepper flakes…



Comments

9 Comments on "Linda’s Pantry Making Cajun Style Jambalya"

  1. 255sage on Thu, 29th Dec 2011 5:49 pm 

    @yellowdaisies88 Thank you for watching, this was so? so good!
    Linda : )

  2. TheMrsVolfie on Thu, 29th Dec 2011 5:53 pm 

    That Knife you are using..I just got a whole set for Christmas..how do you like them? Hey you are a south paw! cool!?

  3. TheMrsVolfie on Thu, 29th Dec 2011 5:54 pm 

    I am for SURE going to? try this..I may replace the chicken with rabbit..!!

  4. 255sage on Thu, 29th Dec 2011 5:55 pm 

    @TheMrsVolfie I love those knives they are great! Thanks? for watching.
    Linda : )

  5. 255sage on Thu, 29th Dec 2011 5:58 pm 

    @TheMrsVolfie That would? be delish!!!
    Linda : )

  6. 255sage on Thu, 29th Dec 2011 6:23 pm 

    @lilredmum? You are so welcome. I hope you try this, it was fabulous.
    Linda : )

  7. jdolani on Thu, 29th Dec 2011 6:31 pm 

    Love? Jambalaya!

  8. lilredmum on Thu, 29th Dec 2011 6:35 pm 

    That looks so good Linda!! Thank you for? sharing!

  9. yellowdaisies88 on Thu, 29th Dec 2011 6:37 pm 

    Yummmmm!!!!?

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