Cajun salad dressing?

Erika on Wed, 17th Mar 2010 8:47 am 



Ingredients
One 6-ounce can tomato juice
1 Tablespoon Dijon mustard
1 Tablespoon lemon juice
2 teaspoons capers
2 cooked and chopped egg whites
Garlic powder and black pepper to taste
3 teaspoons chopped pimento (optional)
Mix well and chill.

Yield: 20 servings

MY FAV!

caroline w on Wed, 17th Mar 2010 9:30 am 



1 teaspoon sugar
1/4 cup herb flavored white wine vinegar
1 teaspoon creole mustard or other stone ground mustard
1 tablespoon dried basil leaves or 3 tablespoons minced fresh basil
2 tablespoons mayonnaise
1/2 teaspoon fresh ground pepper
1/2 teaspoon Tabasco sauce or another hot sauce
salt
1/2 cup olive oil

Always truthful on Wed, 17th Mar 2010 9:47 am 



darn mine has mayo

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