Easy Cajun Shrimp

March 29, 2012 by  
Filed under Cajun and Creole

Need a quick meal for a large group of people? Try this recipe for cajun shrimp–it takes only 30 minutes, and by doubling the recipe you can easily feed 12 people. Check out the video for more information….



How to make Cajun Jumbo Barbecue Shrimp RECIPE BBTV Butter Sauce

March 26, 2012 by  
Filed under Cajun and Creole

This is a real easy recipe.. 1 Pound of jumbo Shrimp, De vained with shell still on em 3/4 Half and Half One stick of butter Pepper sauce to taste, salt pepper to taste 1 TSP cayan pepper, 1 TSP rosemary 1 TSP minced garlic Wooden skewers dipped in water for 30 minutes .. 2 TB worcestershire sauce Pinch of oregano bottle of your favorite beer and some CLAM juice..and a whole lemon which a slice is…



Cajun Stuffed Pork Chops-Slow Cooker

March 9, 2012 by  
Filed under Cajun and Creole

Use stuffed pork chops, thick cut loin chops, or pork loin with this recipe….



Sautéed Catfish with Cajun Cream Sauce

February 24, 2012 by  
Filed under Cajun and Creole

Try this great Sauteed Catfish recipe…



How to make Spicy Chunky Vegetable Soup

February 23, 2012 by  
Filed under Cajun and Creole

This creole-spiced vegetable soup is loaded with tons of tender vegetables and a spicy delicious hot broth. This soup will keep you warm on any cold day and if you’re on a budget this will last you 3-4 days. Every spoonful gives you chunky goodness and it is definitely a recipe that will make people come back for seconds. While cooking, this soup will let off an aroma that will fill your whole hou…



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