Linda’s Pantry Making Cajun Style Jambalya

December 29, 2011 by  
Filed under Cajun and Creole

Just thought I would share a recipe with you. You will need 1 lb sausage 1lb Boneless skinless chicken breast 1lb shrimp 1 cup red bell pepper 1 cup green bell pepper 1 cup onion 1 cup celery 2 bay leaves 2 tblsp minced garlic 1 15 oz. can diced tomatoes 1 8 oz. can tomato sauce 2 cups long grained rice 3 cup chicken stock 1 tbsp file gumbo seasoning 2 tabsp cajon seasoning 1 tsp red pepper flakes…



Chef Bobby Flay Recipe – Shrimp Salad Roll with Hellmann’s® Mayonnaise

December 22, 2011 by  
Filed under Cajun and Creole

Chef Bobby Flay shows us how he builds his perfect Shrimp Salad Roll sandwich with Hellmann’s mayonnaise! A perfect summer sandwich with a Cajun seafood twist…



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